Foys Kirribilli

Australia’s oldest open boat sailing club has been revived to its former glory with the launch of a new waterfront restaurant and café, Foys Kirribilli and the Flying Bear, both with panoramic harbour views. The transformation reveals a bright, family friendly restaurant and an entirely new pier café at the Sydney Flying Squadron in Kirribilli. Entrepreneur Adam Marshall, who many may remember from the beloved Bird and Bear cafe in Elizabeth Bay, spearheads the venture. Read the full restaurant feature story on Foys Kirribilli from Sydney Scoop here >>