Vermicelli offers Redfern a fresh, healthy, simple lunchtime selection of Vietnamese street food style soups, noodles and rice paper rolls, served in casual cardboard bowls.
One Penny Red is once again stamping its mark on the Inner West dining scene with the opening of Vernon’s Bar, a lively upstairs addition to the already celebrated restaurant.
The bar boasts a menu of modern seasonal dishes with an a…
Via Alta literally means High Street (the same as the street where it is situated) and is a classic neighbourhood Italian trattoria. With bare tables and casual friendly service by day, transforming with white table cloths for a more elegant restaurant setting by night, the contemporary Northern Italian restaurant is a delicious joint venture from Alessandro Pavoni (Ormeggio and Chiosco) with talented Head Chef Alex Keene (MasterChef alumni and Ormeggio), and restaurateur Bill Drakopolous.
Shop 507, Level 5, Westfield Sydney, 188 Pitt Street
Sydney
02 8072 8000
Authentic Italian pasticceria and café located on Level 5 of Westfield Sydney serving individual traditional Italian pastries and cakes such as tiramisu, baked ricotta cheesecake, millefoglie and a range of other delights for CBD workers and visi…
Vico Pizza Bar is one of the best pizza joints in Sydney, and also offers Neapolitan street foods: all best versions of themselves, from the quality produce in antipasti, through (our recommended) eggplant parmiagana to the pastas, ragus and desse…
Victoria Park is a large park in Sydney, situated on the corner of Parramatta Road and City Road, adjacent to the grounds of University of Sydney and across Parramatta Road from Broadway Shopping Centre.…
A popular Vietnamese food truck offering a regional type of bánh khọt. Unlike the cupped soft yellow savoury mini pancakes common in the Mekong Delta, the coastal city of Vung Tau does a version that are flat, pale and crisp.
Read the …
Brought to you by the Grace of India and Lavendra family, a new restaurant, experience and menu inspired by WaazWaan – the legendary 36-course banquet feast embodying Kashmiri’s proud history, tradition and heritage.
The history of the…
Gorgeous manicured gardens with fenced playground and rotunda. A great venue for functions such as birthdays, weddings and family picnics. Wahroonga Park also plays host to the popular Twilight Concerts every year.…
There are some simple rules when it comes to lobster rolls. None of these are negotiable.
Think of it as the lobster roll manifesto.
1. The roll must be a top-cut hot dog bun. Not brioche. Not sweet.
2. Butter must be appl…
Via Alta literally means High Street (the same as the street where it is situated) and is a classic neighbourhood Italian trattoria. With bare tables and casual friendly service by day, transforming with white table cloths for a more elegant restaurant setting by night, the contemporary Northern Italian restaurant is a delicious joint venture from Alessandro Pavoni (Ormeggio and Chiosco) with talented Head Chef Alex Keene (MasterChef alumni and Ormeggio), and restaurateur Bill Drakopolous.
Vico Pizza Bar is one of the best pizza joints in Sydney, and also offers Neapolitan street foods: all best versions of themselves, from the quality produce in antipasti, through (our recommended) eggplant parmiagana to the pastas, ragus and desse…
A popular Vietnamese food truck offering a regional type of bánh khọt. Unlike the cupped soft yellow savoury mini pancakes common in the Mekong Delta, the coastal city of Vung Tau does a version that are flat, pale and crisp. Read the …
Brought to you by the Grace of India and Lavendra family, a new restaurant, experience and menu inspired by WaazWaan – the legendary 36-course banquet feast embodying Kashmiri’s proud history, tradition and heritage. The history of the…
