The Charing Cross Hotel

Editor's Pick

While all the elements of the Charo make it a wonderful pub, the best of these has to be the dining room headed by Chef Matt Kemp, where pub food is elevated to a gastronomic delight. A generous menu showcases his British gastropub food from Crispy Pigs Head & Our Piccalilli to signature dessert Hot Snickers Pudding with Peanut Butter Fudge Ice Cream & Caramel Sauce. The dining room like the public bar has an easy casual elegance, and excellent wines and cocktails and beers. One of our top picks for best pub in Sydney.

Read our full review here >>
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81 Carrington Road
+61 2 9389 3093

Mon – Thu 10am – midnight

Fri – Sat 10am – 2am

Sun 10am – 10pm