Food & Drink Features

  • Up In Smoke - Dan The Man and his Texas BBQ Nights

    Food & Drink Features
    If you and your posse are seeking a laid back casual Friday night eating slow cooked Texas BBQ style meats with accompaniments, look no further than the monthly event "Up In Smoke" that Dan The Man Cooking is hosting at …
  • Salmon & Bear

    Food & Drink Features
    Zetland's Salmon & Bear has recently opened a second outlet on King Street Newtown, to share its tasty seafood offerings further among Sydney's inner west. It's all fish, all sourced from certified sustainable fisheries, and it is not by any …
  • Saporium Market Day

    Food & Drink Features
    Shopping has changed. The latest addition is the Saturday pop-up market in the new Rosebery food precinct Saporium at 61 Mentmore Avenue Rosebery. This Saturday August 6th from 10am - 3pm you can pull your shopping trolley or carry your ba…
  • Free Two Day Coogee Food & Wine Festival

    Food & Drink Features
    Building on the success of the last four years, Taste of Coogee Food and Wine Festival returns in 2016, for the first time as a two-day jam-packed event. Moving to Coogee Oval, a larger venue, the event will feature celebrity chefs Justin …
  • Our Guide to the Good Food & Wine Show Sydney

    Food & Drink Features
    Cancel all your meals from Thursday onwards, because Sydney’s Good Food and Wine Show starts on Friday and you are going to want to arrive hungry.
  • K’nödel European Dumplings

    Food & Drink Features
    K’nödel European Dumplings is a small bright contemporary space in Surry Hills open for lunch and dinner with savoury and sweet European dumplings from Eastern Europe as well as a modern take on traditional cuisines.
  • The Swinging Cat Cold Pressed Obsessed

    Food & Drink Features
    The Swinging Cat is one of those “blink and you’ll miss it small bars”, there’s minimal signage but for those in the know it’s become the go-to place. Made popular for its New Orleans inspired vibe, jazz music and swing dancing, but the …
  • International Beer Day

    Food & Drink Features
    The Vikings say ‘Skal’ and the Spanish ‘Salud’, the Japanese ‘Kanpai’ and the Aussies ‘Up ya Bum’. No matter which phrase you choose to salute your fav brew one thing for sure is that on Friday August 5th the world will be raising its glass in celebration of International Beer Day.
  • Paddock To Pallet

    Food & Drink Features
    We’ve all heard the term paddock to plate, but what about paddock to pallet? Well that’s just what’s happening here in Sydney’s inner west as intuitive minds and forces team up to create a unique brew. Young Henrys has always stood…
  • Regional Clubs Kings Of The Kitchen

    Food & Drink Features
    In a coup for NSW food lovers, the top three prizes at the prestigious 2016 Chef’s Table Awards all went to regional clubs at last night’s gala ceremony at The Epping Club. It’s the first time that regional clubs have so authoritativ…
  • Barzaari

    Food & Drink Features
    NEW Barzaari brings a menu that offers lots of options for versatile eating. This is an extraordinary menu and dishes as in addition to traditional eastern Mediterranean flavours and techniques, Martin delights with his own contemporary hand making this the must eat now new food of Sydney.
  • Solar Crafted Beer

    Food & Drink Features
    There’s nothing better than enjoying a local hand crafted ale in the sunshine – but what about said ale made by the sunshine? Well, that’s about to happen in our inner city. Newtown’s very own beerific brewery and taste bar, …
  • Fika Swedish Kitchen

    Food & Drink Features
    Fika, Manly’s much-loved Swedish Kitchen has everything you need to satisfy your hunger and praise the Gods for their delicious offerings. And we don’t need a prophecy to know you’ll love it, but in case you do, we’ve listed several reasons to get yourself to Fika today.
  • Margherita's Vinoteca

    Food & Drink Features
    Margherita & Co and Margherita's Vinoteca are two adjoining venues recent…
  • Our Sydney Craft Beer Week Picks

    Food & Drink Features
    The Full program for the sixth annual Sydney Craft Beer week has been revealed. Packed with a huge range of events its sure to wet the whistle of every beer lover. Taking place between Friday 21st to Sunday the 30th October, Sydney is set to showc…
  • Malibu

    Food & Drink Features
    Malibu is a little hole-in-the-wall sandwich bar that defies its size and unassuming location in being somewhat of a lunchtime institution in its neck of Surry Hills. Its biggest selling point? Sandwiches have a 'big' size option and they are enormous! Patrons compare them to the size of 'your head' or 'a small child' and they aren't wrong - easily the equivalent of two sandwiches at most venues in the area.
  • Cubby's Kitchen Coming Soon

    Food & Drink Features
    Opening August 26th, Cubby's Kitchen from the founder of the Toko restaurants Matt Yazbek, will offer quality ‘home cooked’ Lebanese cuisine.
  • NEW The Grocer Surry Hills

    Food & Drink Features
    New to Surry Hills, The Grocer is a fun little add-on grocery store at The Book Kitchen which stocks fresh produce, go-to items like milk and eggs, as well as a wonderful array of The Book Kitchen house made produce in jars and bottles, so aptly named 'Only Good Stuff'.
  • Foraged & Gathered

    Food & Drink Features
    Vine Double Bay is taking its dining experience to a new level with a new series of chef collaboration dinners to be offered over the latter half of this year. Spearheaded by Executive Chef, Drew Bolton, the dinner series is inspired by memories o…
  • Africola Rock ’n’ Rola - Young Henrys

    Food & Drink Features
    Over the weekend Young Henrys Brewing Company launched a new limited release collaboration with our good mate Chef Duncan Welgemoed and his Adelaide restaurant Africola. When Young Henrys co-owner Oscar McMahon met Welgemoed, he knew they…