Food & Drink Features

  • The Paddington Inn

    Food & Drink Features
    Celebrating 30 years of operation by family-owned hospitality group Solotel, the much beloved Paddington Inn has undergone extensive renovation to reopen its doors in the heart of Paddingto…
  • Parliament on King

    Food & Drink Features
    "Our purpose is to welcome refugees, asylum seekers and recent arrivals to Australia and provide them with the opportunity to participate, equally and as friends, in the social, economic and cultural life of their new Australian home"  …
  • Henrys, Cronulla

    Food & Drink Features
    Henrys, with its street-facing al fresco dining area adds to the impression that you're not really in Sydney, but in some more remote seaside locale.
  • SoCal Bondi Take-Over

    Food & Drink Features
    What do you get when you combine two of our favourite SYDNEY bars? We took our party frocks to BONDI BEACH to find out. All in the name of research mind you. (Someone has to do it. Right?) Popular north side venue, SoCal h…
  • Zambo Is Coming

    Food & Drink Features
    Chef Matteo Zamboni is known to us for his innovative Italian food. As Head Chef at Pilu at Freshwater, Zamboni introduced a younger more dangerous energy to the menu of one of the top restaurants in Sydney. It was more than exciting. It was exhi…
  • Frosé Freezes Sydney

    Food & Drink Features
    Arguably the hottest and most instagrammed new alcoholic beverage to hit both the U.S.A. and Europe this year, Frosé - an innovative cocktail consisting of rosé sorbet surrounded by sparkling rosé wine and often infused with fruit - was said…
  • The House Of Luis Tan

    Food & Drink Features
    The combination of Japanese and Peruvian cuisine known as Nikkei has taken longer to reach Australia than Europe and the US with internationally famous participants including Chefs Nobu Matsuhisa (Nobu restaurants) and Ferran Adria (Pakta).
  • Duke's Bistro

    Food & Drink Features
    Randwick is set to get a brand new American-French eatery - Duke’s Bistro, upstairs at The DOG Hotel. The fusion of the two is implemented throughout all aspects of the establishment. From the food using both the flavours and techniques …
  • Cubby's Kitchen

    Food & Drink Features
    Going back to his roots, Matt Yazbek who owns Toko, has decided to share his love for the cuisine that he grew up with.
  • ZHU Canton: The New Kid On The Block

    Food & Drink Features
    The Randwick Club launches a sparkling brand new eatery focusing on the exotic delights of Chinese cuisine. Tucked away in the middle of a little quiet neighborhood just off the coast near the Southern Beaches, ZHU Canton gives their own little sp…
  • Al Taglio

    Food & Drink Features
    It is with intrigue that we entered Al Taglio, a humble little pizza restaurant in Surry Hills. A scattered mix of bright colour, unobtrusive art and small tables, it almost has the feel of …
  • Fishing In Your Own Backyard

    Food & Drink Features
    Australia's First Interactive Online Fish Market To place an order, simply visit www.manettas.com.au Peter Manettas Seafood will service …
  • Luke Nguyen Street Food Pop Up @ The Star

    Food & Drink Features
    Legendary chef and media personality Luke Nguyen has just opened a Southeast Asian street food pop-up in The Star, coinciding with the launch of his new SBS TV series Luke Nguyen's Street Food Asia. The temporary space, which has …
  • Vernon's Bar Opens

    Food & Drink Features
    Vernon's Bar Summer Hill is the latest lovely addition to the growing ranks of intimate neighbourhood Sydney small bars. Set upstairs from parent One Penny Red restaurant, in the old Summer Hill Post Office, the new bar as in the restaurant pa…
  • ROOTSTOCK SYDNEY 2016 Sustainable Wine & Food Festival

    Food & Drink Features
    Here's something to get excited about if you love food and wine. And who doesn't? Make sure you save the date in your diary. Be sure to keep this whole weekend free. And make Rootstock Sydney, the leading wine and food festival in Australia with …
  • From Oriole Bar London to Blu Bar Sydney

    Food & Drink Features
    Celebrity bartender Luca Cinalli from Oriole Bar London shakes things up at Blu Bar on Level 36 Shangri La Hotel Sydney this week until August 21st.
  • Cabramatta Moon Festival

    Food & Drink Features
    On Sunday September 4th the streets of Cabramatta will come alive with an array of colour, activity and culinary delights ending with an impressive fireworks display at 8pm…
  • The Dining Room Park Hyatt Hotel

    Food & Drink Features
    There's a now sometimes forgotten culinary history, about how some of the greatest dishes of the world were created in Grand Hotel Kitchens by Hotel Chefs. Perhaps the most famous of these was Auguste Escoffier who took London by storm at the end …
  • Jardin St James

    Food & Drink Features
    What could be lovelier than sitting in the courtyard of St James Church, the oldest church in Sydney, on a sunny Sydney day? Add a bit of French café oh la lah with an all day menu from Quiche Lorraine and roast pumpkin and feta quiche, t…
  • Avenue Road Cafe

    Food & Drink Features
    Avenue Road Cafe has been a local favourite in Mosman for a while, and the crowds that gather daily for breakfast and lunch are testament to its longstanding popularity. Scoop visited Avenue Road soon after the launch of its new menu, which is sta…