Travel upstairs and escape to the world of Hong Kong’s lost culture “DAI PAI DONG” (大排檔).
Kowloon Stir Fry King's very extensive menu is inspired by the street food and hawker stall vibes of Hong Kong; think deep fried abalone, XO pippies, Singaporean chilli crab, deep fried buns, sweet and sour pork, congee, fried rice, noodles, sharing hotpots... And make sure to add our top pick of roasted quail to your banquet or to try as a snack!
Tsing Tao beer, cocktails and wine. And yes, a late night supper spot six nights a week. We just wish Kowloon Stir Fry King was opened seven...
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Level 1, 249 Castlereagh Street | |
Sydney | |
+61 2 8080 7033 | |
Tue – Thu 11.30am – 2.30pm 4pm – 10pm Fri 11.30am – 2.30pm 4pm – 2am Sat 4pm – 2am Sun 4pm – 10pm |