Formerly the Lybrary, The Chippendale Hotel holds a corner position, has a beer garden, standard pub food in the bistro, with comedy and live music in the den downstairs.
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Hand crafted chocolates made with the finest Belgium couveteur. The beautiful chocolates are made locally in Sydney at the original Gladesville store. Holiday treats for Easter, …
Awesome lush rosy Sydney CBD laneway, with amazing attention to detail in drinks, food and service. The cocktails are classy and range from bottled beauties ready to go, to a stunning list of signatures.
Situated in the Barangaroo precinct, Cirrus Dining has stunning views across the harbour to Pyrmont. Its menu reflects its location and features the very best produce from local growers and sustainably caught seafood.
Initiated by the City of Sydney and held under a 99 year lease from the AMP Society. Architects Peddle Thorp and Walker designed the 1,238 seat Hall in a shoebox shape, proven worldwide as the ideal shape for hearing western classical music. Based…
Christine Manfield and Universal might be gone from the premises, but 248 Palmer Street has finally hit the bulls eye again with UK - Claridges and The Ritz - Executive Chef Andy Bull with Sous Chef Jack Bathurst bringing back an Asian meets Frenc…
For a mini-holiday without leaving town, Cobblers Beach is a picturesque cove, ideal for swimming and picnicking; great for taking time out from a hectic city schedule. Nestled in bushland on the northern edge of Middle Head, near Mosman, enjoy expan…
Great seafood restaurant in the CBD, especially if you’re on a quick lunch break. The fries are outstanding and remain a firm favourite among the punters.