Japanese Izakaya, Itō

All new Japanese Izakaya, Itō restaurant seats 85 guests indoors and outdoors in the heart of Surry Hills. This cutting-edge Izakaya is breathing new life into the space that was the much-loved Cuckoo Callay. And adds to the new restaurants along the reemerging dining precinct of Surry Hills.

Itō Head Chef, Erik Ortolani reimagines a Japanese Izakaya with unique dishes such as yellowfin tuna, served on bonito bread with shaved bottarga or Wagyu mafaldine paired with white shimeji and miso. Sharing a meal at Itō should spark conversation and laughter and the desire to come back for more.