Food & Drink Reviews

review

Hearthe

  • Hearthe

    Food & Drink Reviews
    By now you probably know that Black Star founder and creator of their famous strawberry watermelon cake, Christopher Thé, has opened a cake shop and bakery in Stanmore. However Hearthe is more than just somewhere to eat cakes infused with a range…
  • The Reverie Cat

    Food & Drink Reviews
    The oddly named Reverie Cat eats like half-remembered Vietnamese crafted with white people at the centre. Pâté, for example, has been judged too weird and consigned to daytime banh mi, in favour of skewers, spring rolls and fishcakes at night. …
  • Lil Franky

    Food & Drink Reviews
    Lil Franky oozes hospitality, with brothers Franky and Mattia a big part of the attraction at this new Tempe pizzeria. The first thing I noticed while driving down the Princes Highway was the sign’s clever font work. Intrigued enough to look the…
  • St Alma

    Food & Drink Reviews
    St Alma in Freshwater is one restaurant where you should not offer to be the designated driver. The booze list, kicking off with a good range of margaritas, is well chosen, well communicated and well-serviced across wine, beer, cocktails, and spir…
  • Lago Cucina

    Food & Drink Reviews
    We dined upstairs with locals when we visited the recently rebadged Budgewoi Hotel. The light-filled, airy, neutral-toned Lago Cucina fills a gap in the local market for good quality, accessible Italian cuisine. With long tables, and more intimate…
  • Ryde Wharf Markets

    Food & Drink Reviews
    If you’re after an eating market, Ryde Wharf Markets certainly fits the bill. Not only are the seventy or so stalls dominated by ones selling food and sweets designed to be eaten in situ, it also boasts plenty of places to sit and eat them. Low …
  • Restaurant Ka

    Food & Drink Reviews
    Coasting over the line of dishes you can’t cook at home, Restaurant Ka, serves up paradise prawns pounded into paste and shaped into textural noodles. The eye-catching ribbons of orange and white—complemented by shiitake mushrooms, broccoli, a…
  • Jbeil

    Food & Drink Reviews
    Striking white neon signage piqued my interest in Jbeil. The glass-fronted space, set at the base of a residential tower just off the busy intersection of the Hume Highway and Coronation Parade at Enfield, doesn’t give much away. However those w…
  • Fich @ Petersham

    Food & Drink Reviews
    While a return visit to Fich didn’t quite live up to my memories of the first time, it does remain a suburban fish’n’chips shop you’d probably be happy to call your local. With their attention split between takeaway and dine-in, staff can …
  • Kaiza Izakaya

    Food & Drink Reviews
    Chef Jason Nguyen is a young chef going places. For diners in the know, he’s putting out a special omakase menu at his Enmore-based Japanese diner, Kaiza Izakaya. Booked directly through him on …
  • Ain't Nonna's

    Food & Drink Reviews
    With a succinct one-page menu offering snacks, three pastas, two mains, sides and desserts, Ain’t Nonna’s, delivers a contemporary Italian experience. The indoor-outdoor restaurant at the base of a medium density residential block in Wollongon…
  • Gowings Bar

    Food & Drink Reviews
    Gowings Bar is up the elevator and through the QT hotel lobby - for cool smooth libations.
  • Alchemy Polish Restaurant

    Food & Drink Reviews
    Here's the kind of feed you're craving as the weather gets cooler. Jackie McMillan knows how to pick 'em.
  • ZhangJi “Fish Barrel” Eastwood

    Food & Drink Reviews
    The glass front of ZhangJi Eastwood is dominated by large white light-up sign saying “Fish Barrel”. And so it has come to be that the restaurant has lost its franchise moniker—ZhangJi—in favour of their specialty dish—wooden fish barrel…
  • Tenacious Bakehouse

    Food & Drink Reviews
    Loaded croissants Tenacious Bakeries Darlinghurst, Jackie McMillan reports.
  • Noi

    Food & Drink Reviews
    It's fascinating returning to restaurants where we've visited before. This boomerang is Noi Petersham reviewed by Jackie McMillan.
  • Enjoy Mie

    Food & Drink Reviews
    Jackie McMillan goes in search of Indonesian satay at Enjoy Mie in Sussex Street.
  • Filipino Food Movement at Paddy’s Night Markets

    Food & Drink Reviews
    Next up In the Sydney food adventures of Jackie McMillan she takes you to the Paddy's Filipino Food Movement night market, and predicts big things coming for trending Filipino food.
  • Ocean Restaurant

    Food & Drink Reviews
    As beach days wind to a close for the season there’s still time to squeeze in a short break at another motel-meets-destination-restaurant couplet. Ocean Restaurant takes up prime position at the water’s edge of the Ocean Front Motel. Along wit…
  • Filter Cafe Mortdale

    Food & Drink Reviews
    Unassumingly standing apart from the stock standard cafes, Filter Cafe Mortdale has its own unique personality.